Monday 13th – Sunday 19th March

From slow-cooking to fast stir-fries the AGA cooks meat beautifully. It’s the AGA cooker’s versatility which makes it so special. The cooker’s gentle persistent heat helps you to create richer, juicier casseroles and stews, and the boiling plate is ideal for a fast beef stir fry.

To support National Butchers’ Week we will be teaming up with our local butcher to show you the best of AGA cooking.