Festive Entertaining with Richard Maggs

We had a great cooking demonstration with the AGA Doctor Richard Maggs last week. Richard worked his magic to whip up a storm in the kitchen focusing on festive entertaining. Richard shared his reliable ‘go to’ recipes and his tips to get ahead of the Christmas...

Halloween Spiced Latte Biscuits

  Makes 12-15 biscuits Ingredients 75g caster sugar 125g butter, soften 150g plain flour 50g milk powder ½ tsp ground cinnamon ½ tsp ground nutmeg ¼ tsp cloves 2 tbsp camp coffee Coloured icing, to decorate Method In a large mixing bowl cream together the butter...

Christmas Masterclass

Join us on Wednesday 22nd November to watch Richard Maggs work his AGA magic for a special Festive Entertaining cookery demonstration. Accomplished chef and official AGA cookery Doctor, Richard will share his reliable ‘go to’ recipes, his get ahead tips, and some show...

AGA Christmas Cake

A super celebration rich fruit cake, not just for Christmas! If you prefer a more traditional cake, cover with almond paste and peaks of stiff royal icing, with a spring of holly. Makes 1 x 23cm (9 inch) cake. Ingredients: 225g (8 oz) butter 225g (8 oz) soft brown...

National Egg Day

Smoked salmon and scrambled egg bagel and feta tortilla made by Claire at the shop today for National Egg Day…delicious!