by admin | Oct 31, 2017 | AGA
Makes 12-15 biscuits Ingredients 75g caster sugar 125g butter, soften 150g plain flour 50g milk powder ½ tsp ground cinnamon ½ tsp ground nutmeg ¼ tsp cloves 2 tbsp camp coffee Coloured icing, to decorate Method In a large mixing bowl cream together the butter...
by admin | Oct 24, 2017 | AGA
Join us on Wednesday 22nd November to watch Richard Maggs work his AGA magic for a special Festive Entertaining cookery demonstration. Accomplished chef and official AGA cookery Doctor, Richard will share his reliable ‘go to’ recipes, his get ahead tips, and some show...
by admin | Oct 20, 2017 | AGA
A super celebration rich fruit cake, not just for Christmas! If you prefer a more traditional cake, cover with almond paste and peaks of stiff royal icing, with a spring of holly. Makes 1 x 23cm (9 inch) cake. Ingredients: 225g (8 oz) butter 225g (8 oz) soft brown...
by admin | Oct 13, 2017 | AGA
Smoked salmon and scrambled egg bagel and feta tortilla made by Claire at the shop today for National Egg Day…delicious!
by admin | Oct 7, 2017 | AGA
We will be at the Living North Christmas Fair again this November. We hope to see you at York Racecourse between 9-12 November. It’s the perfect place for Christmas shopping and we’ll have a host of Xmas goodie on our stand.
