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Chocolate Pecan Fudge

Sick of the miserable weather? This recipe should cheer you up for sure!Ingredients100g pecan halves, roughly chopped and toasted397g tin condensed milk100g cubed butter150g dark brown sugar200g chopped dark chocolate (70%)Put all the ingredients in a …

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Show Time!

Busy show season is almost here.You can find us at the following shows this summer:9-11 July The Great Yorkshire Show, Harrogate14 July The Malton Show, Scampston Park, Malton17 July Driffield Show, Driffield RUFC Showground30 July Ryedale Show, Welbur…

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Introduction to AGA cooking

Are you new to AGA cooking?
These free and informative demonstrations are aimed at people who are thinking about buying an AGA, or have moved into a house that already has an AGA cooker.
The demonstrations are a great way to learn the basic techniques of AGA cooking and give an insight into the wonderful world of AGA by the experts! 
Dates: Wednesday 5th June / Thursday 1st August
Time: 7.15pm
Places are free, however you must call or email us to reserve your place.
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Malton Food Festival

Saturday morning dawned and the first thing that came to mind was the phrase ‘man the lifeboats’. The weather forecast had, for once been correct, and it was pouring with rain. Over 150 of us stand holders bravely set up in spite of the conditions. We were fortunate enough to be situated next to ‘The Greedy Bassett Kitchen’. As you can see from the picture they had come with a ready made Ark. So not only did they supply delicious refreshments but also a rescue boat should the rain continue to fall! 

Thankfully the weather soon brightened up and the visitors flooded in. We did a good trade on cookery books and  ‘Mrs Madden’ aprons. We were lucky enough to have a visit from Mrs (and Mr) Madden – it is nice to be ale to introduce customers to the very lady that makes these lovely pinnies! www.mrsmaddenmakes.co.ukThe aprons made a colourful and ever changing display around our show trailer. Bev Madden can embroider any ditty on to her beautiful aprons. She also has a new line in customised carrier bags, for both private individuals and other businesses. Cake makers and tearooms have been especially interested in her wares that can be used to promote their brands. One customer on the day was Veronica of ‘Fairly Scrumptious’ who bought a lovely green spotty ‘do my buns look big in this?’ Apron!
A gala dinner was held in the Milton Rooms on the Saturday evening. A very brave Phil Leverington of Flint and Flame took up the challenge of rustling up a six-course extravaganza that would withstand the judgment of one of the country’s top chefs, Antonio Carluccio.  Brave and intrepid was probably the word as Phil had only a temporary kitchen, stocked with two Falcon cookers, and a completely  ‘new to him’ support team on kind loan from the Cleveland Tontine and extra pairs of hands from The Talbot Hotel Malton. We needn’t have worried the meal was a complete success, delicious food and hilarious interjections from Antonio on the microphone. Included in which was his description of the tender mutton we were eating as merely ‘experienced lamb’! Montes Wines kept the liquid refreshments flowing and the Milton Rooms had been tastefully bedecked with bunting and fairy lights to provide a convivial atmosphere.

 
A host of top chefs took it in turns to demonstrate to a packed cookery theatre on both the Saturday and Sunday. Our Falcon cookers were complimented by the chefs, who are often tasked to cook up a demonstration feast on nothing more than an aged ‘baby belling’!
Finally a huge thank you must go to Tom and Alice Naylor-Leyland and their family, to Jan, Deb and all at the Fitzwilliam estate, plus the tremendous efforts of an army of volunteers, all of whom ensured the success of the 2013 Malton Food Festival.
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Malton Food Festival

We are excited to attend the Antonio Carluccio Charity Gala Dinner at this year’s Malton Food Festival.Antonio will be using one of Country Warmth’s Falcon cookers to cook up a storm in The Milton Rooms on Saturday 18th May.This special event hoste…

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COOK UP A SUMMER FEAST

Looking ahead to warmer temperatures and lighter nights. We suggest ideas for alfresco dining making good use of fresh fish and the seasonal glut of vegetables. Pop open the proseco and party on! Cooking up a summer feast demonstration is on Wednesday …

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AGA marathon man Pete makes it in style

You’ll be thrilled to hear that charity runners Pete Digby and Paul Milson completed their challenge and ran the Virgin London Marathon in an amazing six hours and 28 minutes.This is extraordinary when you consider they did this each carrying a pink …

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3 years ago

The AGA eR3 150cm, 160cm and 170cm models offers a 90-litre conventional fan oven which is perfect for times when you don't want the cast-iron ovens on, need extra cooking capacity or want to cook a ... See more

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3 years ago

🔊🎄𝗢𝗿𝗱𝗲𝗿 𝘆𝗼𝘂𝗿 𝗘𝘃𝗲𝗿𝗵𝗼𝘁 𝘀𝘁𝗼𝘃𝗲 𝗻𝗼𝘄 𝗳𝗼𝗿 𝗱𝗲𝗹𝗶𝘃𝗲𝗿𝘆 𝗯𝗲𝗳𝗼𝗿𝗲 ... See more

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3 years ago

We recently replaced a traditional gas AGA with a new electric 13amp R3 model, in a village near Whitby.
This particular model features a cast iron hot plate, which can be set to boiling, simmering ... See more

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3 years ago

Save 10% on AGA Refrigeration until the 19th November 2022 🤩

The AGA SXS Deluxe takes food storage to an entirely new level - the innovative vacuum seal feature ensures food will last much longer ... See more

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3 years ago

🍂🍁We are celebrating Autumn with our new window display featuring the Tangerine Everhot stove.🎃🍊🍁🍂

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