News

Cooking with Sara Danesin Medio

We enjoyed a fun and informative evening with Sara Danesin Medio last week. Many of you may recognise Sara from her Masterchef days! She has since become a highly respected chef and food consultant and runs Yorkโ€™s first dining club, Sara @ St Johnโ€™s from her home...

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Pheasant Textiles for Autumn

Introducing the beautiful new AGA linen range of textiles for Autumn 2016 with a timeless classical pheasant design and featuring a new subtle grey dyed terry cloth. The pheasant has been hand drawn in water colour and adorns the range to give a quintessentially...

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Late Summer Entertaining Cookery Demonstration

Earlier this week we welcomed a full house for our late summer entertaining cookery demonstration. Guests were welcomed with freshly brewed Taylors of Harrogate coffee and Claire's homemade raspberry bakewell cake. This demonstration had a definite feel of an Indian...

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Lavender Short Bread

This tasty recipe by Richard Maggs, the AGA cookery doctor is well worth a try! Ingredients: 1 lb (500g) lightly salted butter 4 tbsp fresh or dried, unsprayed, finely chopped lavender flowers 8 oz (250g) caster sugar 1 lb (500g) plain flour 8 oz (250g) cornflour Have...

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Cookery Evening with Sara Danesin Medio

Join us and Sara Danesin Medio for an informal cookery evening on Thursday 6th October 5.30-8.30pm. We will showcase the New Dual Control, Total Control and City 60 (Baby AGA) models at this event. Fizz, canapes and a warm welcome awaits you. This is an informal event...

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Let’s Get Baking!

It is bread week for all the contestants on The Great British Bake Off. So in the spirit of thisย we wanted to share with you this lovely AGA soda bread recipe: Ingredients 450g plain flour 1 tsp bicarbonate of soda 1 tsp salt 55g pumpkin seeds 25g linseed or sesame...

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Rolling with the Seasons

As Autumn approaches don't get caught in the rain, stay indoors where you can keep warm and dry.ย Cosy up by your AGA with a hearty bowl of Italian style vegetable soup to keep your insides as warm as your home. Ingredients: 1 large leek, sliced 2 carrots, diced 1...

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Beginners Guide to AGA Cooking

Join us on Tuesday 25th October for a beginners guide to AGA cooking demonstration and learn how to get the very best out of your AGA cooker. From quick stir-fries through to elaborate soufflรฉs, the AGA excels at every style of cooking. AGA cakes are lighter, roasts...

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Afternoon Delight

Need something to satisfy your sweet tooth? Here is a delightful Blueberry Scone recipe that is perfect for those sunny afternoons with friends and a pot of tea. Ingredients Blueberry scones Makes 24 scones 500g (1lb 2oz) self-raising flour 2 level tsp baking powder...

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3 years ago

The AGA eR3 150cm, 160cm and 170cm models offers a 90-litre conventional fan oven which is perfect for times when you don't want the cast-iron ovens on, need extra cooking capacity or want to cook a ... See more

3 years ago

๐Ÿ”Š๐ŸŽ„๐—ข๐—ฟ๐—ฑ๐—ฒ๐—ฟ ๐˜†๐—ผ๐˜‚๐—ฟ ๐—˜๐˜ƒ๐—ฒ๐—ฟ๐—ต๐—ผ๐˜ ๐˜€๐˜๐—ผ๐˜ƒ๐—ฒ ๐—ป๐—ผ๐˜„ ๐—ณ๐—ผ๐—ฟ ๐—ฑ๐—ฒ๐—น๐—ถ๐˜ƒ๐—ฒ๐—ฟ๐˜† ๐—ฏ๐—ฒ๐—ณ๐—ผ๐—ฟ๐—ฒ ... See more

3 years ago

We recently replaced a traditional gas AGA with a new electric 13amp R3 model, in a village near Whitby.
This particular model features a cast iron hot plate, which can be set to boiling, simmering ... See more

3 years ago

Save 10% on AGA Refrigeration until the 19th November 2022 ๐Ÿคฉ

The AGA SXS Deluxe takes food storage to an entirely new level - the innovative vacuum seal feature ensures food will last much longer ... See more

3 years ago

๐Ÿ‚๐ŸWe are celebrating Autumn with our new window display featuring the Tangerine Everhot stove.๐ŸŽƒ๐ŸŠ๐Ÿ๐Ÿ‚