Join us tomorrow (13 Sept) for our Rayburn Open Day

We will be cooking up some tasty dishes on the Rayburn for guests to enjoy including Yorkshire breakfast pie, ginger and honey cake, poached pears, seasonal vegetable soup with crusty bread, butternut squash, broccoli and brie quiche, slow roast lamb, griddled steak and baked cod.

Customers are in for a treat! Please call by between 10.30am-2.30pm to see the Rayburn in action and sample the delicious food on offer.

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